Greek Kalamata Olives in Brine (Pitted)(tree-ripened)
HK$39.00
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gk Olives
These Kalamata olives are tree-ripened, hand picked, naturally cured in light sea salt brine, by age old methods.
Parthenon olives are tree-ripened, hand picked, naturally cured in light sea salt brine, by age old methods.
The pitted olives make a perfect snack, add marvelous zest to any salad, are wonderful hors d’ oeuvres and an excellent addition to sauces or cocktails.
Parthenon, established in 1897, has created a full range of top quality olives and other natural Mediterranean tastes, traditionally prepared without preservatives.
Ingredients: Kalamata Olives, water, red wine vinegar, sea salt, extra virgin olive oil
Net: 335g
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